๐ŸฐRich, Dark and Dreamy๐Ÿฐ

sept-used-40So for those of you who know me. Know that I love, love chocolate.๐Ÿ˜๐Ÿ˜๐Ÿ˜๐Ÿ˜๐Ÿ˜ Chocolate and me, go hand in hand. My mom even bought me a pillow case that said, “Give me chocolate or give me sleep.” Lol lol๐Ÿ–’

The one thing l like is to always try to make sure that I have healthy chocolate. I try for healthy ways to have my dessert. Honestly, I’m not going to lie to you. It doesn’t always work out. I don’t do it everyday but sometimes you have to give in to your little cheat day every now and then.

But here is a healthy dessert recipe that combine to nutritious and delicious ingredients for an irresistible treat. I hope you like it as much as I do ๐Ÿ™‚ :-).

๐Ÿฎ๐Ÿฐ Chocolate Hazelnut Avocado Torte๐Ÿฎ๐Ÿฐ

The cook time for this recipe is 15 minutes it serves 10 people and the total time is 35 minutes ( plus one hour of chilling ).

Here are the ingredients for this delicious treat:

1 cup plus 1 tbsp hazelnuts

1 cup of dates that are pitted

a fourth cup plus 2 tablespoons of cocoa powder

2 large or 3 small avocados, peeled and pitted

a pinch of sea salt

3 tablespoons of maple syrup

A fourth cup of non-dairy chocolate chips

Directions :

Preheat the oven to 300 F. ย On a baking sheet, toast one cup of the hazelnuts in the oven for 10 minutes. Let cool, then wrap and a clean tea towel folded over and rub off the skins.

Prepare the crust : in a food processor, pulse nuts into a course meal. Add the dates and 2 tablespoons of cocoa powder and process until mixture is sticky and crumbly. If it isn’t tacky, then add a tablespoon of water and process again. Press the mixture down into a 9-inch tart pan with a removable base. (You can also use a pie plate .)

In a food processor, blend the remaining cocoa powder, avocado, salt and maple syrup until velvety. Spoon into the crust and smooth with a spatula or the back of a spoon.

In a double boiler or microwave melt the chips and drizzle on the top of the torte. Track remaining hazelnuts and sprinkle on top. Refrigerate for 1 hour or until ready to serve.

You can even add whipped cream on top if you like.

Enjoy and let me know how it goes ๐Ÿ™‚ ๐Ÿ™‚ ๐Ÿ–’๐Ÿ˜š

8 Comments

  1. Wowww My DARCY that recipiente de made every but thank you mybe you with your nice hands make It better thank you My favorito super STAR!!!

  2. My DARY that rich recipe, but I assure you I’m not good to prepare desserts,

  3. Vickie says:

    Mmm mmm, that looks yummy! And yes I’m trying this ๐Ÿ‘ Have you ever thought of making your own cookbook? You should and call Darcy’s Delights or something like that ๐Ÿ˜‰๐Ÿ˜€

  4. Christopher Bowers says:

    I am so making that! A combination of hazelnut and avocado in one recipe?! You better believe it! LOL! Hope you have been having a great week so far Darcy!

    1. DarcysDaily says:

      It’s so good! You’re going to love it Christopher!๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ˜Ž๐Ÿ˜Ž๐Ÿ˜Ž๐Ÿ˜Ž

      1. Christopher Bowers says:

        I did! I tried it a frew weeks ago! ๐Ÿ™‚

      2. Christopher Bowers says:

        I love it!!! SOOOO GOOD!

  5. Nicholas Mosley says:

    Looks yummy Darcy!

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